1.1.1 Residual risks
In compliance with section 1.7.3 “Warning of residual risks” of the Machine Directive
89/392 and subsequent amendments, if the protections applied, also in compliance with
the aforementioned Directive, do not observe the following recommendations
regarding:
clothing that must be used (with no loose parts and/or accessories hanging
down from the body);
connection to the mains (respect the cyclic frequency of the phases to avoid
that the spiral and the bowl turn in opposite directions);
the risk of crushing and/or shearing of pieces will not be completely eliminated.
1.2 Machine data and use
The manual describes the operating instructions for the spiral kneaders with fixed or
removable bowl.
Models: SX-50; SX-60; TSX-50; TSX-60;
TSVX-50; TSVX-60.
This type of electrical machine transforms, with the addition of water and,
sometimes, vegetable or animal fats and oils or any other ingredient, a mix
of flour, into a doughy and homogeneous mass used to make pizza, bread,
pastry or sweets.
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