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General| Hob type | Gas |
|---|---|
| Hob cover | No |
| Frame form | Direct |
| Frame type | Frameless |
| Knobs color | Black |
| Product color | Stainless steel |
| Hob width size | 56 cm |
| Appliance placement | Built-in |
| Cooking zone 1 type | Regular |
| Cooking zone 2 type | Simmer |
| Cooking zone 3 type | Large |
| Cooking zone 1 power | 1750 W |
| Cooking zone 1 shape | Round |
| Cooking zone 2 power | 1000 W |
| Cooking zone 3 power | 2500 W |
| Pan support material | Enameled steel |
| Cooking zone 1 position | Right rear |
| Cooking zone 2 position | Right front |
| Cooking zone 3 position | Left rear |
| Cooking zone 4 position | Left front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 4 power source | Electric |
| Number of electric cooking zones | 0 zone(s) |
| Number of simultaneously used cooking zones | 4 |
| Gas type | Propane/butane |
| AC input voltage | 220 - 240 V |
| Connected load (gas) | - W |
| Control type | Rotary |
| Control position | Top right |
| Flame failure device | Yes |
| Package depth | 556 mm |
| Package width | 634 mm |
| Package height | 127 mm |
| Package weight | 7200 g |
Weight and Dimensions| Depth | 510 mm |
|---|---|
| Width | 595 mm |
| Height | 80 mm |
| Weight | 6800 g |
| Installation compartment depth | 480 mm |
| Installation compartment width | 560 mm |
| Installation compartment height | 35 mm |
Hob installation in worktop, dimensions, clearances, and ventilation requirements.
Guidelines for selecting a well-ventilated installation space and ventilation requirements.
Details on checking voltage, earthing, plug suitability, and cable specifications.
Instructions for qualified personnel regarding gas connection and safety standards.
Procedure for changing injectors to adapt the hob for different gas types.
Steps to adjust the minimum flame setting for burners.
How to ignite gas burners, safety precautions, and general advice for cooking.
