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Dimensions (WxDxH) | - mm |
---|---|
Grill | Yes |
Control type | Buttons |
Product color | Stainless steel |
Microwave power | 1400 W |
Covers electrical hazards and the necessity of proper grounding for safety.
Guidelines for using extension cords safely with the appliance.
Provides steps for cleaning the oven's interior, accessories, and door seal.
Warns about personal injury risks associated with improper handling of appliance covers.
Explains how to test utensil safety for microwave cooking.
Details materials like foil, glass, plastic, and paper safe for microwave use.
Identifies the main components and accessories of the microwave oven.
Details domestic use, built-in requirements, cupboard dimensions, and socket connections.
Step-by-step guide to setting the 12-hour or 24-hour clock.
Instructions for selecting power levels and cooking time for microwave mode.
Instructions for using the grill function, including power selection and time adjustment.
Guide to operating the oven in various combination modes (Microwave, Grill, Convection).
Steps for convection cooking, including preheating the oven to a set temperature.
Instructions for convection cooking without a preheating phase.
Guide to setting up cooking sequences with multiple stages.
Instructions for programming and setting future cooking times.
How to select and use pre-programmed auto menus for various foods.
Instructions for defrosting food based on its weight.
Steps for defrosting food using a timed defrosting method.
Quick cooking function for 30-second increments.
Directly start microwave cooking by selecting time.
How to check current settings or clock time during operation.
Enables a child lock feature to prevent accidental operation.
Details buzzer notifications, door-opening response, and setting timeouts.
Describes common occurrences like TV interference and dim oven light as normal.
Addresses issues like oven not starting or not heating, with possible causes and remedies.
Information on how to contact service and what product details are needed.