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Cannon CHICHESTER 10420G User Manual

Cannon CHICHESTER 10420G
36 pages
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Use and Installation Instructions
This appliance must be installed in accordance with the regulations in force and only used in
a well ventilated space.
Read these instructions before installing or using the appliance and retain them for future
use.
Part no. 195045060.00
CHICHESTER
PROFESSIONAL 600
TRADITIONAL 600
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Cannon CHICHESTER 10420G Specifications

General IconGeneral
BrandCannon
ModelCHICHESTER 10420G
CategoryElectric Pressure Cooker
LanguageEnglish

Summary

Safety Precautions

Always Follow Safety Guidelines

Essential safety precautions for using the cooker.

Never Perform These Actions

Prohibited actions and safety warnings for cooker operation.

Hotplate Operation

Deep Fat Frying and Fat Fire Safety

Safety guidelines for deep fat frying and handling fat fires.

Troubleshooting Ignition Issues

Ignition Problems and Checks

Diagnosing and resolving issues with oven, grill, and hotplate ignition.

Installation Instructions

General Installation Guidelines and Gas Safety

Important considerations before installing, including gas types and safety.

Location and Ventilation Requirements

Recommended room location and necessary ventilation for safe installation.

Technical Data and Burner Specifications

Detailed specifications for dimensions, gas types, and burner outputs.

Space for Fixing and Clearances

Diagram and guidelines for required clearances around the cooker.

Unpacking, Levelling, and Stability Bracket

Steps for unpacking, levelling the cooker, and fitting the stability bracket.

Connecting to Gas Supply

Procedure for connecting the cooker to the gas supply with flexible hose.

Electrical Connection

Connecting to the Electricity Supply

Instructions for safely connecting the cooker to a 230-240V AC supply.

Installation and Operational Checks

Performing Installation Checks

Checks for gas soundness, ignition, and oven burner performance.

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