Carey Smart Canner DPC-9SS - User Manual

The Smart Canner
™
Versatile • Simple • Safe
Use and Care Instructions
Browning…Steaming…
Pressure cooking…Canning…
The “SMART CANNER™”
does it with ease!
For your safety and continued enjoyment
of this product, always read the
instruction book carefully before using.
(Keep this book for future reference.)

Summary

Important Safeguards

General Safety Precautions

Key safety guidelines and warnings for operating the appliance to prevent hazards and ensure user safety.

Before First Use

Initial Cleaning and Preparation

Instructions for cleaning and preparing the Smart Canner before its first operation.

Assembly

Lid Opening and Closing Procedures

How to Use

Pressure Cooking Guide

Step-by-step instructions for using the pressure cooking function for various foods.

Slow Cooking Guide

Steaming Foods

Browning Meats

Food Preservation

Basic Canning Tips

Essential advice and recommendations for successful and safe home canning processes.

How to Can with the Smart Canner

Water Bath Canning

Pressure Canning Guide

Instructions for safe and effective pressure canning of various foods.

Carey Smart Canner DPC-9SS Specifications

General

Model	DPC-9SS
Type	Electric Pressure Cooker
Material	Stainless Steel
Control Type	Digital
Pressure Settings	High and Low
Weight	14.3 pounds
Power	1000W
Safety Features	Overheat Protection, Pressure Release Valve, Lid Lock
Functions	Cooking, Slow Cooking, Steaming