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Identifies potential dangers from electromagnetic fields and warns about burning hazards.
Warns about explosion risks from overpressure and fire hazards from incorrect use or flammable materials.
Details dangers of electric shock, including damaged cables and touching live parts.
Details prerequisites for the setup location, including stability, ventilation, and accessibility.
Details requirements for suitable cookware (magnetic, flat bottom) and provides a guide for selection.
Provides essential safety instructions for operating the appliance, including unattended operation and handling hot surfaces.
Advises on repair safety and lists error codes displayed for faults like standby or unsuitable vessels.
General| Type | Induction Cooktop |
|---|---|
| Power | 2000 W |
| Voltage | 220-240 V |
| Temperature Range | 60-240 °C |
| Power Levels | 10 |
| Timer | Yes |
| Material | Glass Ceramic |
| Number of Cooking Zones | 1 |
| Control | Touch |
| Display | LED |
| Safety Features | Child Lock |
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