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General| Brand | CHEF DI CUCINA |
|---|---|
| Model | LD-901R |
| Category | Kitchen Appliances |
| Language | English |
Lists key features and specifications of the pizza oven, including model number and power.
Details the oven's capabilities, such as cooking time, heating elements, and included accessories.
Provides initial setup and pre-heating instructions for the pizza maker before first cooking.
Outlines essential safety precautions and warnings for operating the pizza maker safely.
Addresses common cooking problems like indicator light behavior, burning, and stone condition.
Details the terms and conditions under which the 12-month limited warranty is valid or void.
Provides step-by-step guidance on how to clean the pizza maker, its stone, and accessories safely.
Provides ingredients and step-by-step instructions for making a basic pizza dough from scratch.
Explains different types of pizza bases suitable for the oven, including fresh, frozen, and pita.
Covers various pizza bases like fresh, frozen, pita, and includes recipes like Calzone and Toasted Sandwiches.
Ingredients and method for preparing a classic Margherita pizza in the oven.
Recipe details for making a Pepperoni pizza, including ingredients and cooking instructions.
Recipe for a unique pizza featuring smoked chicken, roasted pumpkin, and pesto.
Ingredients and method for a Moroccan Lamb pizza, including a yoghurt mint sauce.
Instructions for a sweet pizza with Nutella, caramelised bananas, and icing sugar.
Recipe for a Tandoori Chicken and Rocket pizza with tomato passata and mozzarella.
Recipe for Ortalana pizza featuring chargrilled vegetables, mozzarella, and pecorino.
Recipe for a Seafood pizza, with shrimp and a seafood mix, and advice on not overfilling.
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