Chefman Digital Volcano Waffle Maker - Chefman Waffle Maker Operating Instructions; Preparing the Waffle Maker Before First Use; Quick Start Guide for Waffle Maker Operation

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MODEL: RJ04-4RV-V2T
OPERATING INSTRUCTIONS
1. Pour Spout
2. Stay-Cool Handle
3. Latch Release Grips
4. Control Panel
5. Non-Stick Plates
6. Crunch Factor Button
7. Subtract Time Button
8. Digital Display
9. Add Time Button
10. Start/Stop Button
11. Cleaning Tool
12. Measuring Cup
BEFORE FIRST USE
Remove all packing materials and stickers from the inside and outside of the Waffle
Maker. Gently wipe down the top and bottom plates with a damp cloth or paper towel.
Dry completely. Never immerse the Waffle Maker, the cord or plug in water or any
other liquids. Wash the measuring cup and cleaning tool with warm, soapy water and
a sponge. Dry completely.
Set the Waffle Maker on a dry, flat, heat resistant surface.
Read all instructions and follow them carefully.
QUICK START GUIDE
STEP 1
Make batter. Ensure that
the pour spout is locked
into place.
STEP 2
Plug in the Waffle Maker.
Select CRUNCH FACTOR.
STEP 3
If desired, use the - and +
buttons to adjust time.
STEP 4
Press START. The Waffle
Maker will begin preheating.
STEP 5
When the digital display says
“POr,” use the measuring cup
to pour in the batter. The
timer will start counting down
automatically.
STEP 6
When the timer expires,
the Waffle Maker will beep.
Remove waffle.
CRUNCH
FACTOR
START
STOP