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Chefman TurboFry RJ38-SQSS-8T-D User Manual

Chefman TurboFry RJ38-SQSS-8T-D
13 pages
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®
TurboFry
®
Touch
AIR Fryer
with Basket Divider
USER GUIDE
Safety Instructions
Features
Operating Instructions
Air Frying Chart
Air Fryer Cooking Tips
Troubleshooting/FAQs
Cleaning and Maintenance
Notes
Terms and Conditions
Warranty Registration
RJ38-SQSS-8T-D
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Chefman TurboFry RJ38-SQSS-8T-D Specifications

General IconGeneral
Appliance CategoryFryer
ModelRJ38-SQSS-8T-D
TypeAir Fryer
Capacity8 Quarts
Power1700 Watts
Control TypeDigital
Timer60 minutes
Dishwasher Safe PartsYes
FeaturesOverheat protection
Temperature Range200°F - 400°F
Cooking Presets8 Built-In Cooking Programs

Summary

Safety Instructions

Important Safeguards

Essential safety precautions for appliance use, covering general handling and electrical safety.

Power Cord Safety Tips

Guidelines for safe handling and use of the power cord to prevent damage and hazards.

California Proposition 65 Warning

Health warning regarding cancer and reproductive harm, applicable to California residents.

Features

Components Overview

Identification and description of the air fryer's main physical parts like basket and handle.

Control Panel Features

Explanation of the air fryer's control panel functions and indicators.

Cooking Preset Functions

Details on the automatic cooking presets for various food types.

Preset Function Chart

Table detailing default times and temperatures for various cooking presets.

Operating Instructions

Before First Use

Steps to prepare the air fryer for its initial operation.

How to Cook

Guidance on the general process of air frying food using the appliance.

Air Frying Chart

Vegetable and Seafood Cooking

Charts with times, temperatures, and tips for cooking vegetables and seafood.

Meat and Frozen Foods Cooking

Charts with times, temperatures, and tips for cooking meat and frozen foods.

Air Fryer Cooking Tips

Preheating and Oil Usage

Advice on preheating the fryer and using oil for better cooking results.

Batter and Overcrowding Avoidance

Tips on avoiding wet batters and overcrowding the basket for optimal cooking.

Cooking and Doneness Checks

Guidance on shaking food, checking doneness, and using the divider.

Troubleshooting/FAQs

Common Issues and Solutions

Addresses smoke, uneven cooking, crispiness, and error codes with their respective solutions.

Cleaning and Maintenance

Cleaning Procedures

Instructions for cleaning the unit, its components, and dishwasher safety.

Notes

Terms and Conditions

Limited Warranty Coverage

Details on what the 1-year limited warranty covers, including manufacturer defects.

Warranty Exclusions

List of conditions and damages not covered by the warranty.

Chefman® Warranty Registration

Product Registration Requirements

Information needed to register the product, such as contact details and proof of purchase.

How to Register

Instructions on how to register the product, including website and QR code access.

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