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General| Type | Induction |
|---|---|
| Number of Cooking Zones | 1 |
| Power Levels | 10 |
| Control Type | Touch |
| Power | 2000 W |
| Power supply | 230 V, 50 Hz |
| Temperature control | Yes |
| Weight | 2.5 kg |
| Timer | 180 minutes |
| Material | Glass ceramic |
Details the function of buttons like On/Off, Timer, Heat, Temp, +/- and display lights.
Instructions to ensure the safety of children and vulnerable individuals when using the appliance.
Explains the meaning of warning, caution, and note symbols used in the manual.
Guidelines on placement, usage environment, and avoiding hazards like heat and flammable objects.
Explains how induction technology works and its specific safety considerations.
Details requirements for pots and pans, including material and base properties for induction.
Specifies maximum operating time, weight capacity, and mains supply requirements for safe use.
Steps for connecting the device, entering standby mode, and starting the cooking process.
How to select and use the Heat power control and Temperature controlled cooking functions.
Instructions for setting, changing, and interrupting the timer function for cooking.
Procedures for switching off the device, cooling down, and how the pot detection system works.
Step-by-step guide for cleaning the appliance surfaces and housing safely.
Solutions for common problems like device not functioning or sudden shutdowns.
Lists error messages, technical specifications like model, power, and weight.
Explains the meaning of the 'Dustbin' symbol and proper disposal of electrical equipment.
