EasyManua.ls Logo

Clever Cutter 2-in-1 Knife & Cutting Board User Manual

Default Icon
2 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Page #1 background imageLoading...
Page #1 background image
INTRODUCTION
The Clever Cutter® 2 in 1 knife and cutting board quickly chops your favorite foods in seconds.
Slide the food in between the blade and cutting
board. The easiest way to slice is to place the food
closest to the pivot point.
TYPES OF FOODS TO EASILY CUT:
Apples, Cucumbers, Celery, Tomatoes, Carrots, Cheese, Salami, Potatoes, Onions, Bread,
Cooked Chicken, Cooked Steak and More!
Squeeze the handle rmly to chop. Applying rm
pressure towards the end of your cut for best
performance. The power pressure handle will
automatically open for quicker easier slicing.
Note: Place a bowl, plate, or pot underneath
to catch the cut food.
Use tongs or a fork to hold smaller pieces
of food while cutting to ensure your
hands/ngers are clear of the blade.
USING CLEVER CUTTER® KNIFE
IMPORTANT SAFETY INSTRUCTIONS
Read all instructions and warnings on this sheet prior to using your Clever Cutter® knife. Keep this instruction sheet
for future reference.
Your Clever Cutter® knife is a very sharp cutting instrument and should be handled with care.
Your Clever Cutter® knife should be only used as a cutting tool.
Improper use can cause serious injury.
Keep this product away from children.
Contacting the blade may cause injury. Make sure to keep the blade away from your body and ngers.
NEVER use for ice picking, chiseling, prying or anything other than its intended use.
Always store the blade clean and dry.
NEVER use a power grinding wheel to sharpen your Clever Cutter® knife. This can ruin the hardness of the blade.
NEVER expose your Clever Cutter® knife to extreme heat or re.
NEVER clean the Clever Cutter® knife in corrosive substances.
Discontinue use immediately if the blade is dull or the product is damaged in any way.
2-in-1
Knife & Cutting Board
INSTRUCTION MANUAL
NEVER attempt to cut food that is larger than the
opening of the Clever Cutter® knife.
Some foods may require prep or trimming
before use with the Clever Cutter® knife.
Be sure to keep your hands/ngers clear of the
blade during use.
Question and Answer IconNeed help?

Do you have a question about the Clever Cutter 2-in-1 Knife & Cutting Board and is the answer not in the manual?

Clever Cutter 2-in-1 Knife & Cutting Board Specifications

General IconGeneral
BrandClever Cutter
Model2-in-1 Knife & Cutting Board
CategoryKitchen Utensil
LanguageEnglish

Summary

Introduction

Important Safety Instructions

Using the Clever Cutter Knife

Slicing and Chopping Technique

Slide food between blade and board, then squeeze handle firmly to chop. Apply firm pressure for best performance.

Food Handling and Catching Tips

Use tongs/fork to hold small pieces, keeping hands clear of the blade. Place a bowl underneath to catch cut food.

Safety Lock Operation

Locking and Unlocking

Push hinge up to store closed; press down to disengage. Always keep locked when not in use.

Cleaning Instructions

Dishwasher and Hand Washing

Clean by hand or in dishwasher. Ensure knife is closed with safety lock engaged before cleaning.