Need help?Do you have a question about the Cloer 7789 and is the answer not in the manual?
For hot milk with a small amount of milk froth, suitable for latte and macchiato.
Produces a lot of fluid milk froth, heating milk to 62-67°C.
Creates a lot of thick milk froth, heating milk to 62-67°C.
Heats milk to a higher temperature range of 70-75°C.
For cold, creamy milk froth suitable for desserts and cold beverages.
For preparing hot chocolate with milk up to 83-88°C.
General| Non-Stick Coating | Yes |
|---|---|
| Shape | Round |
| Housing Material | Stainless Steel |
| Type | Waffle Iron |
| Power | 930 W |
To Next Page
