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Immediate actions to take if you detect a gas odor.
Rules for unattended use, proximity, filling, and handling hot liquids.
Risks of CO poisoning in enclosed spaces and need for outdoor use.
Safety measures for cooking with oil, fire extinguishers, and weather.
Precautions for propane storage, ignition sources, and ventilation.
Detailed information on CO production and symptoms.
Safe practices for using, storing, and connecting propane cylinders.