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General| Number of Burners | 4 |
|---|---|
| Material | Stainless steel |
| Ignition type | Automatic |
| Dimensions (WxD) | 580 x 510 mm |
| Type | Gas |
| Gas type | Natural Gas |
Check for transport damage and ensure correct electrical installation before first use.
Covers domestic use, food prep, and safety for children/infirm persons.
Advises on heating food gently to prevent spills and overheating.
Safety guidelines for handling hot oil, hotplates, and steam pressure from wet bases.
Warns about metal objects on the hob and potential pacemaker interference.
Recommends ferromagnetic pans and lists unsuitable materials for induction cooking.
Troubleshooting common issues like circuit breaker trips and error displays.
Lists visual indications (E, F codes) and their corresponding faults and measures.
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