This document provides a comprehensive guide for the COSTWAY Dishwasher Model FP10015, covering its function, technical specifications, usage, and maintenance.
Function Description:
The COSTWAY Dishwasher FP10015 is designed for automated dishwashing in domestic settings. It aims to provide an easy shopping experience, good products, and efficient service. The dishwasher is capable of cleaning various types of tableware using specialized detergents and offers multiple washing programs to suit different soiling levels. It features a water tank for manual water injection, a basket system for organized loading, and a control panel for program selection and operation. The appliance also includes safety features such as a childproof lock and warnings against improper use.
Important Technical Specifications:
- Capacity: 2 Place settings + 6 Serving pieces. This indicates it can accommodate a small to medium load of dishes.
- Waterproof Rating: IPX1. This signifies protection against vertically falling water drops.
- Nominal Voltage: AC120V. Standard household voltage in many regions.
- Rated Power: 785W. This is the power consumption during operation.
- Frequency: 60Hz. Standard electrical frequency.
- Water Pressure: 5.8-145PSI. The acceptable range for water inlet pressure.
- Inlet Water Temperature: ≤ 120°F. The maximum recommended temperature for incoming water.
- Outline Size: 17.8"W x 16.2"D x 19.3"H. Compact dimensions suitable for countertop placement.
- Implementation Standards: UL749. This indicates compliance with safety standards for household dishwashers.
- Paper Specifications: The manual itself specifies an A5 size, with the cover and inner pages printed on 80g double-sided offset paper, bound with saddle stitching.
Usage Features:
- Control Panel: Features buttons for Delay Start, Preserve, Lock, Program, Start/Pause, and Power.
- Indicator Lamps: Provide visual feedback on the dishwasher's status, including operation, water shortage, and water tank full.
- Delay Start: Allows users to delay the start of a program by up to 24 hours.
- Program Selection: Offers various washing programs:
- ECO: For part-dried, common household food remnants (9g detergent, 1pc tablet, 2:25 cycle).
- Normal: For little dried, normal household food remnants (9g detergent, 1pc tablet, 1:00 cycle).
- Intensive: For very adhesive burned-in or dried-on food remnants (9g detergent, 1pc tablet, 2:00 cycle).
- Rapid: For fresh food remnants, light and less oil (0:35 cycle).
- Glass: For slightly adhesive, temperature-sensitive plastic and glasses (9g detergent, 1pc tablet, 1:30 cycle).
- Preserve Program: An optional 24-hour program after washing that provides air ventilation to prevent mildew, dampness, or bad smells.
- Button Lock: A childproof feature to prevent unexpected termination of the program.
- Water Tank Installation: Supports both direct water connection and manual water tank filling, offering flexibility in placement.
- Detergent Use: Requires specialized dishwasher detergent, with dosage depending on soiling. Users are advised not to overuse detergent.
- Utensil Placement: Guidelines are provided for optimal loading, including placing sharp items downwards, ensuring utensils are secure, and avoiding obstruction of spray arms.
- Dishwasher-Proof Utensils: Specifies suitable materials like ceramic, glassware, and stainless steel, while advising caution or avoidance for precious metals, aluminum, colored glaze, bamboo, wood, plastic (unless marked "dishwasher safe"), cleaning cloth, and cast iron.
Maintenance Features:
- Filter Assembly Cleaning: Users are instructed to regularly clean the filter assembly by rotating it counterclockwise to remove it, rinsing it under running water, and avoiding steel wool or iron brushes to prevent scratching and rust.
- Spray Arm Cleaning: Instructions are provided to remove and clean the lower and upper spray arms, checking for blockages and flushing holes with water if necessary.
- Dishwasher Interior Cleaning: Recommends cleaning leaking seals and door seals with a damp cloth, and dead corners with citric acid and a damp cloth. Special detergents can be used for cleaning the liner and internal pipes.
- Error Code List: Provides a table of common error codes (E01, E02, E03, E04, E05, E06, E10) with their causes and corresponding remedies, often directing users to contact customer service for complex issues.
- Common Fault Approach: A detailed troubleshooting guide for issues like uncleaned washing powder, drops in the liner, foam in the liner, wet utensils, appliance noise, no power reaction, water light indicators, crashing noise, and uncleaned utensils. Each problem is linked to potential causes and remedies.
- After Sales Service: Emphasizes contacting the after-sales department if problems persist after troubleshooting, and advises users to stop using the appliance, cut power, and disconnect water supply in such cases.
- Grounding Instructions: Highlights the importance of proper grounding for electrical safety and advises against using power strips.
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