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Need help?Do you have a question about the Creda Continental and is the answer not in the manual?
Explains the appliance warranty and notes on initial use odour.
Lists vital safety rules to always follow when operating the appliance.
Lists actions to never perform and guidelines for safe product disposal.
Diagram illustrating oven parts, controls, and labels.
Details of control knobs, settings, special functions like fan, lights, and slow cook.
Tips and warnings for using the automatic cooking feature.
Explanation of clockface, symbols, and timer buttons for Continental models.
Step-by-step guide for setting the clock and minute minder.
Setting the timer to switch ovens on and off automatically.
Setting the timer to switch on immediately and off after a set period.
How to cancel programmes and other important timer operation notes.
Explanation of time of day, minute minder, and auto cooking for Colonial models.
Comprehensive steps for setting time, manual operation, and minute minder.
Setting timer for immediate start up to 180 minutes.
Setting timer for specific start and end times.
Steps to cancel auto cooking programmes before completion.
How to use the grill pan and place shelves correctly for grilling.
Step-by-step instructions for grilling in the top oven.
Chart providing guidance on settings and times for successful grilling.
Shelf positioning and safety guidelines for using the top oven as convection.
Cooking advice, plate warming, and suitable utensils for convection mode.
Shelf placement, utensil selection, and operation for the main fan oven.
Using the fan only setting for effective defrosting of food.
Instructions for slow cooking and guidelines for food storage and reheating.
A scale to convert gas marks to Celsius temperatures.
Cooking guides and temperatures for various meats in different oven modes.
Cooking guides and temperatures for baked goods in different oven modes.
Solutions for common cooking results that are not satisfactory.
Instructions for cleaning 'Credaclean' oven liners and the main oven cavity.
Guidance on cleaning oven doors, glass, and replacing oven lamps.
Detailed steps for cleaning the inner door glass and the oven doors.
Safety requirements and wiring instructions for appliance installation.
Air gap requirements, securing the unit, and final installation checks.
Illustration showing ventilation slot requirements for tall cabinets.
Diagrams showing appliance dimensions and installation figures.
Troubleshooting for basic operational faults like no power or oven/grill not working.
Solutions for complex issues, uneven cooking, and guidance on contacting service.
Contact details for repair services, extended warranties, and genuine parts.
Explains the appliance warranty and notes on initial use odour.
Lists vital safety rules to always follow when operating the appliance.
Lists actions to never perform and guidelines for safe product disposal.
Diagram illustrating oven parts, controls, and labels.
Details of control knobs, settings, special functions like fan, lights, and slow cook.
Tips and warnings for using the automatic cooking feature.
Explanation of clockface, symbols, and timer buttons for Continental models.
Step-by-step guide for setting the clock and minute minder.
Setting the timer to switch ovens on and off automatically.
Setting the timer to switch on immediately and off after a set period.
How to cancel programmes and other important timer operation notes.
Explanation of time of day, minute minder, and auto cooking for Colonial models.
Comprehensive steps for setting time, manual operation, and minute minder.
Setting timer for immediate start up to 180 minutes.
Setting timer for specific start and end times.
Steps to cancel auto cooking programmes before completion.
How to use the grill pan and place shelves correctly for grilling.
Step-by-step instructions for grilling in the top oven.
Chart providing guidance on settings and times for successful grilling.
Shelf positioning and safety guidelines for using the top oven as convection.
Cooking advice, plate warming, and suitable utensils for convection mode.
Shelf placement, utensil selection, and operation for the main fan oven.
Using the fan only setting for effective defrosting of food.
Instructions for slow cooking and guidelines for food storage and reheating.
A scale to convert gas marks to Celsius temperatures.
Cooking guides and temperatures for various meats in different oven modes.
Cooking guides and temperatures for baked goods in different oven modes.
Solutions for common cooking results that are not satisfactory.
Instructions for cleaning 'Credaclean' oven liners and the main oven cavity.
Guidance on cleaning oven doors, glass, and replacing oven lamps.
Detailed steps for cleaning the inner door glass and the oven doors.
Safety requirements and wiring instructions for appliance installation.
Air gap requirements, securing the unit, and final installation checks.
Illustration showing ventilation slot requirements for tall cabinets.
Diagrams showing appliance dimensions and installation figures.
Troubleshooting for basic operational faults like no power or oven/grill not working.
Solutions for complex issues, uneven cooking, and guidance on contacting service.
Contact details for repair services, extended warranties, and genuine parts.
General