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General| Brand | Crock-Pot |
|---|---|
| Model | CSC025X |
| Category | Slow Cooker |
| Language | English |
The removable lid for covering the slow cooker during cooking.
The primary cooking vessel made of stoneware, removable for cleaning.
The main unit that houses the heating element and controls.
The dial used to select cooking temperatures and settings.
Important tips and considerations for optimal performance and usage of the slow cooker.
Guidelines for adjusting recipe cooking times to slow cooker settings.
Tips for cooking pasta and rice in the slow cooker, including liquid and timing adjustments.
Advice on preparing and cooking beans, especially regarding softening and acidic foods.
Guidance on cooking vegetables in the slow cooker, including placement and flavour development.
Recommendations for using fresh and dried herbs and spices to enhance flavour during slow cooking.
Notes on cooking with milk and dairy products, including when to add them for best results.
Instructions for preparing and cooking different cuts of meat, including browning and positioning.
Guidance on cooking fish, emphasizing adding it towards the end of the cooking cycle.
