Crofton 50884 - Default Chapter; Table of Contents

Dok./Rev.-Nr. 196327_20180221
Contents
General information .............................................................................3
Reading and storing the user manual ...................................................... 3
Explanation of symbols ................................................................................3
Safety .....................................................................................................3
Proper use ...................................................................................................... 3
Safety instructions ........................................................................................ 4
Product contents/device parts.............................................................5
First use .................................................................................................6
Checking the food chopper and package contents ................................6
Basic cleaning ................................................................................................6
Assembling the food chopper ....................................................................6
Using the food chopper ........................................................................ 7
Cleaning .................................................................................................8
Cleaning the lid .............................................................................................9
Cleaning the base container .......................................................................9
Storage ..................................................................................................9
Technical data ..................................................................................... 10
Disposal ............................................................................................... 10
Disposing of the packaging ...................................................................... 10
Disposing of the food chopper ................................................................. 10