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18. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
19. Never operate the Sous Vide Cooker without the stainless steel sleeve
securely locked over the heating elements.
20. Never operate the CRUX Sous Vide Professional Style Cooker
unless it is securely clipped to a sturdy vessel, such as a stock pot,
at least 6.5 inches deep.
21. This Sous Vide Cooker is designed to be used to heat water only.
22. This CRUX Sous Vide Professional Style Cooker is equipped with an
AUTO SHUT-OFF Safety Device. Intelligent water-level sensors will
immediately turn the heating elements OFF if the unit is removed
from the water or if the water falls below the MIN water level.
An alarm will sound 3 times and Er1 will flash on the display until
water is added or the unit is unplugged.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
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