Crux 8 QT User Manual

•
Please read detailed instructions provided in the instruction manual.
QUICK START GUIDE 8 QT 10-IN-1 PROGRAMMABLE MULTI COOKER
• Do not cook more than 7 rice
measuring cups of raw rice.
• Cooking times /liquids will vary
depending on rice variety.
IMPORTANT: Add one tablespoon
of oil (vegetable, olive, sesame) to
reduce excess foaming.
• Close and lock lid.
• Turn the pressure release valve
to the PRESSURE position.
• Press the RICE button. Default time
of 00:20 will appear and the START
button will ash.
• While ashing, the default time
1x
• When temperature /pressure
is reached, time will count
down to 00:00 (cooking stops).
• At “00:00”, 5 audible beeps
will sound; unit advances to
WARM; “bb” will be displayed.
• Steam will be released
naturally or use QUICK
STEAM RELEASE to
release pressure.
• Remove all packaging material.
• Slide condensation tray into place.
• Turn lid clockwise to UNLOCK.
• Remove lid.
• Use Rice Measuring Cup (provided)
to measure both rice and water
into the cooking pot (refer to
“WHITE RICE COOKING CHART”
for measurements).
• Grasp lid. Pulling cover grip,
remove aluminum cover and gasket.
• Wash cooking pot, aluminum cover,
gasket, rice measuring cup, ‘spatula
with warm, soapy water.
• Wrap gasket around cover.
• Replace cover; lock onto
center pin.
• Add food to cooking pot.
• Never ll the cooking pot more
than 1/2 to 2/3 full.
• Add at least 1 cup water.
• Add food to cooking pot.
• Never ll the cooking pot more
than 1/2 to 2/3 full.
• Add a minimum of 1 cup water.
Close and lock lid.
Close and lock lid.
Turn the pressure release valve
to the PRESSURE position.
Turn the pressure release valve
to the PRESSURE RELEASE
position.
• Press the desired FUNCTION
button (SOUP/BROTH, MEAT/
STEW, EGG, DESSERTS, POUL-
TRY, MULTIGRAIN) once until
the corresponding light indi-
cates the desired setting.
• Default time will appear and
START button will ash.
• While ashing, the default time
can be changed by pressing
the “+” and “-“ buttons. Press
START button
• As pressure builds,
the animated “0”
will spin.
• Press the SLOW COOK button.
The default time of 04:00 (4
hours) will be displayed and the
START button will ash.
• While ashing, the default time
can be changed by pressing
the “+” and “-“ buttons.
• When temperature is reached,
time will count down to 00:00
(cooking stops).
• At “00:00”, 5 audible beeps
will sound; unit advances
to WARM; “bb” will be
displayed.
• Turn lid clockwise to UNLOCK.
• Remove lid.
• Turn lid clockwise to UNLOCK.
• Remove lid.
Turn
to open
Turn
to open
BEFORE FIRST USECOOKING PERFECT RICEHOW TO PRESSURE COOK
HOW TO SLOW COOK
can be changed by pressing
the “+” and “-“ buttons. Press
START button
• As pressure builds,
the animated “0” will spin.
• When temperature /pressure is
reached, time will count down
to 00:00 (cooking stops).
• Use QUICK STEAM RELEASE to
release pressure.
WHITE RICE COOKING CHART
(use provided rice measuring cup)
Raw rice 2 3 4 5 6 7
Water 3 4.5 6 7.5 9 10.5
• Arrange the food on the steam rack
provided.
• Never ll the cooking pot more than
2/3 full.
• Add 1.5 cups of water or steaming
• Add food to cooking pot.
• DO NOT USE LID to sauté or
brown foods.
• Press the SAUTÉ/BROWN
button.
• Use an oven mitt or towel
• Turn the valve to
PRESSURE RELEASE
• Allow the steam to escape.
• The silver safety valve
will drop.
• Turn lid clockwise to UNLOCK.
• Remove lid.
HOW TO STEAM
HOW TO SAUTÉ/BROWN
QUICK STEAM RELEASE
For recipes, how-to videos,
tips, and other cool stuff,
visit our website
www.cruxkitchen.com
• Default time of 00:30 will appear
and the START button will ash.
• While ashing, the default time
can be changed by pressing the
“+” and “-“ buttons. Press START
button
• When temperature is reached,
time will count down to 00:00.
• When the food is satisfactorily
seared or browned, press the
WARM/CANCEL button.
liquid into cooking pot.
• Choose STEAM function.
• Default time of 00:25 will appear and
the START button will ash.
• While ashing, the default time can
be changed by pressing the “+” and
“-“ buttons. Press START button
• As pressure builds,
the animated “0” will spin.
• When temperature /pressure
is reached, time will count down
to 00:00 (cooking stops).
• Use QUICK STEAM RELEASE to
release pressure.
Turn
to close
Turn
to close
Turn
to open
Condensation
tray
Cover
grip
GasketAluminum
cover
Gasket
Aluminum
cover
Center
Pin
Lid
SO-315501
SO-315636_14721_Crux_8 QT Multi cooker_Macys_QSG r2.indd 1 2018-07-23 10:21 AM

Crux 8 QT Specifications

General

Brand	Crux
Model	8 QT
Category	Kitchen Appliances
Language	English