Cuisinart SMK2036AS - User Manual

Oakmont Pellet Grill and Smoker
OWNER’S MANUAL
OPERATING IN STRUC TIONS
WARNING
PLEASE READ THIS ENTIRE MANUAL BEFORE INSTALLATION
AND USE OF THIS PELLET FUEL-BURNING APPLIANCE.
FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN
PROPERTY DAMAGE, BODILY INJURY OR EVEN DEATH. CONTACT
LOCAL BUILDING OR FIRE OFFICIALS ABOUT RESTRICTIONS
AND INSTALLATION INSPECTION REQUIREMENTS IN YOUR AREA.
SAVE THESE INSTRUCTIONS.
NOTICE TO INSTALLER:
LEAVE THESE INSTRUCTIONS
WITH THE GRILL OWNER
FOR FUTURE REFERENCE .
SAVE THIS MANUAL FOR FUTURE REFERENCE
Model SMK2036AS

Summary

Oakmont Pellet Grill and Smoker

General Warnings

California Proposition 65 Warning

Exposure to chemicals like carbon monoxide can cause birth defects or reproductive harm.

Clearances and Safe Placement

Maintain 60-inch clearance from combustibles and use on non-combustible surfaces.

Fire Prevention and Creosote Management

Follow fire procedures, keep extinguisher, and manage creosote buildup.

Electrical Safety Precautions

Avoid water immersion of electrical parts and use grounded, undamaged cords.

General Operation and Handling Safety

Follow operating instructions, handle hot surfaces, unplug when not in use.

Extension Cord and Power Safety

Use proper extension cords, grounded outlets, and avoid wet conditions or damaged cords.

General Precautions and Best Practices

Follow assembly, usage, and storage guidelines; handle hot surfaces and avoid misuse.

Carbon Monoxide Poisoning Prevention

Recognize symptoms and take precautions to prevent carbon monoxide poisoning.

Operating the Grill

Breaking In Your Grill

Season the grill before first use by burning off oil residue.

Preheating the Grill

Preheat grill for 15-20 minutes to reach desired cooking temperatures.

Operational Safety Warnings

Do not leave unattended, move while in use, or use water for flare-ups.

Extension Cord Guidelines

Use approved, grounded extension cords suitable for outdoor use.

Initial Lighting Instructions

Follow steps to properly ignite the grill for the first time or after running out of pellets.

Subsequent Lighting Instructions

Troubleshooting Grill Ignition

Turning Off the Grill

Cooking

Operating Tips

Ash Clean-Out

Open ash clean-out before each use to remove ash and burnt pellets.

Pellet Hopper Clean-Out

Remove unused pellets if storing grill for a long period.

Meat Probe Usage

Plug the meat probe into the control panel to monitor food temperature.

Bluetooth and WiFi App

Use the Cuisinart Easy Connect BBQ app for monitoring and control.

Cook Mode and Error Codes

Cook Mode Temperature Settings

Adjust temperature dial for slow cooking, grilling, or searing.

Understanding Error Codes

Interpret codes like ErP, ErH, ErL, Err, and Er1 for grill issues.

Understanding Other Codes

Interpret codes like IGNITOR ON, AUGER ON, and connectivity status.

Proper Care & Maintenance

Pellet Storage and Disposal of Ashes

Store pellets dry; dispose of ashes in a metal container away from combustibles.

Grill Cleaning and Protection

Keep grill covered, unplugged, clean cooking parts, and protect interior from rust.

Helpful Hints for Cooking

Tips for pre-cooking meat, defrosting, and refrigerating leftovers.

Cleaning and Maintenance Checks

Perform checks twice yearly, tighten hardware, and clean components safely.

Transporting and Storage

Safe Transport and Storage

Never move a hot grill; store away from flammable liquids and keep dry.

Grill Cleaning Before Storage

Clean all surfaces and protect from weather, ensuring no water enters the hopper.

Grill Cooking Tips

Cleanliness During Cooking

Wash hands and utensils thoroughly when handling raw and cooked foods.

Grilling to Proper Temperature

Use a meat thermometer to ensure food reaches USDA recommended temperatures.

Trouble Shooting

LCD Screen Issues

Troubleshoot a blank LCD screen by checking power, fuse, and GFCI.

Grill Not Getting Hot Enough

Adjust control, avoid frequent opening, verify pellets, and check for fireouts.

Pellets Will Not Ignite

Prime auger, check for jams, or address ignitor failure; follow lighting instructions.

Grill Getting Too Hot

Reduce heat by adjusting temperature setting.

Smoke From Pellet Hopper

Normal due to air pressure; ensure proper cool-down to prevent fires.

Temperature Fluctuations

Fluctuations are normal; affected by wind, temp, use, and maintenance.

Wiring Diagram

Regulatory Information

FCC and IC Compliance Statements

Device complies with FCC/IC rules for interference and radiation exposure.

Warranty Information

Warranty Coverage and Exclusions

Covers functionality, not cosmetics; excludes misuse, corrosion, and consumables.

Limited Warranty Details

Electrical components 1-year, other parts 3-years; non-transferable.

Disclaimer of Implied Warranties

Excludes consequential damages from weather, misuse, or improper installation.

Cuisinart SMK2036AS Specifications

General

Type	Electric Smoker
Total Cooking Area	548 sq. in.
Power	1500 watts
Material	Stainless Steel
Weight	35.5 lbs
Fuel Type	Electric
Cooking Area	548 sq. in.
Temperature Range	100°F - 400°F