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Essential safety advice for installation, operation, and electrical safety.
Advice on appliance heat, supervision, fire hazards, and glass handling.
Notes on oven door glass, timers, hob guards, and extension leads.
Guidance on cooker placement, clearances, and material requirements around the appliance.
Requirements for room ventilation, gas installation, checks, and relevant safety standards.
Steps for connecting the cooker to Natural Gas or LPG supplies, including leak testing.
Instructions for lighting hob burners, including manual ignition and flame failure safety.
Initial oven preparation, control functions, and lighting procedures.