Contents
Safety Warnings ........................................................................................................................... 3
Unpacking .................................................................................................................................... 5
Installation ................................................................................................................................... 6
Location .....................................................................................................................................................................6
Levelling the Unit ................................................................................................................................................... 6
Free Space Requirements ...................................................................................................................................6
Reversing the Door Swing ...................................................................................................................................7
Cleaning Before Use .............................................................................................................................................. 8
Before Using Your Unit .......................................................................................................................................... 8
Product Overview ........................................................................................................................ 9
Operation ...................................................................................................................................10
Switching On Your Unit ......................................................................................................................................10
Adjusting the Temperature ...............................................................................................................................10
Noises Inside the Unit! ........................................................................................................................................10
Tips for Keeping Food in the Unit ................................................................................................................... 11
Preparations for Freezing...................................................................................................................................11
Defrosting Frozen Food ......................................................................................................................................12
Cleaning .....................................................................................................................................13
Defrosting ...............................................................................................................................................................13
Cleaning the Interior and the Exterior of the Unit .................................................................................... 13
Maintenance ..............................................................................................................................14
Changing the Internal Light .............................................................................................................................14
Care When Handling / Moving the Unit .......................................................................................................14
Servicing ..................................................................................................................................................................14
Switching O for Long Periods of Time ........................................................................................................14
Condensation.........................................................................................................................................................14
Disposal ...................................................................................................................................... 14
Specications ............................................................................................................................. 15