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Avoid operating the oven with the door open and keep sealing surfaces clean from debris.
Do not operate if damaged; service must be performed by trained personnel only.
Instructions for connecting wires according to color codes (green-yellow, blue, brown) for earthing.
Do not use for non-food items, when empty, or for storage; avoid foreign materials on door.
Use microwave-approved popcorn, pierce membranes, avoid sealed containers, and check food temperature.
Use glass tray, remove lids, handle smoke carefully, and keep interior clean to prevent fire.
Importance of not tampering with interlocks and cleaning door seals regularly.
Avoid straining the door; do not operate if damaged, especially hinges or seals.
Oven adjustments or repairs should only be performed by a trained service technician.
Checks for power cord, door closure, time setting, and circuit breakers if the oven doesn't work.
Troubleshooting steps for sparking, checking utensils and metal contact with interior walls.
Avoid operating the oven with the door open and keep sealing surfaces clean from debris.
Do not operate if damaged; service must be performed by trained personnel only.
Instructions for connecting wires according to color codes (green-yellow, blue, brown) for earthing.
Do not use for non-food items, when empty, or for storage; avoid foreign materials on door.
Use microwave-approved popcorn, pierce membranes, avoid sealed containers, and check food temperature.
Use glass tray, remove lids, handle smoke carefully, and keep interior clean to prevent fire.
Importance of not tampering with interlocks and cleaning door seals regularly.
Avoid straining the door; do not operate if damaged, especially hinges or seals.
Oven adjustments or repairs should only be performed by a trained service technician.
Checks for power cord, door closure, time setting, and circuit breakers if the oven doesn't work.
Troubleshooting steps for sparking, checking utensils and metal contact with interior walls.
This document provides the operating instructions for the DAEWOO KOR-634R Microwave Oven. It covers essential information for safe and effective use, from initial installation to cooking procedures and maintenance.
The DAEWOO KOR-634R is a microwave oven designed for heating, cooking, and defrosting various food items. It utilizes microwave energy, which is produced by high-frequency radio waves that are reflected from metal but pass through most cooking utensils without heating them. As these waves interact with food, they are converted into heat energy, allowing for efficient cooking.
The oven features a control panel with a digital display that shows cooking time, power level, and the current time. It includes dedicated buttons for setting power levels, defrosting by weight or time, setting the clock, and accessing auto-cook programs. A dial knob allows for precise adjustment of time and weight settings. The "Start/Easy Cook" button initiates oven operation and can also be used to quickly add 30 seconds of reheating time. The "Stop/Clear" button halts operation or clears all entries.
The microwave operates on a 230V AC 50Hz single-phase power supply with earthing. It offers multiple power levels, allowing users to select the appropriate intensity for different types of food and cooking requirements. Lower power levels are recommended for delicate foods like cheese, milk, and for slow cooking meats, as they increase the cooking time.
Installation: The oven should be placed on a steady, flat surface, designed for countertop use. Adequate clearance around all air vents is crucial to prevent overheating and potential oven failure. To avoid interference, it should be positioned away from radio and TV sets. It should also be kept away from heating appliances and water taps to prevent adverse effects on insulation. Before operation, the oven should be examined for any damage such as a misaligned or broken door, or dents in the cavity. If any damage is visible, the oven should not be installed, and the dealer should be notified immediately. If the oven is colder than room temperature (e.g., after delivery in cold weather), it should be allowed to reach room temperature before operation. A minimum free space of 100mm above the top surface is required.
Setting the Clock: Upon plugging in, the display will flash ":0" and emit a tone. The clock can be set to either a 12-hour or 24-hour system. Pressing the "Clock" button once selects the 12-hour system, and pressing it again selects the 24-hour system. The dial knob is then used to adjust the hour, followed by another press of the "Clock" button. The dial knob is then used to adjust the minute, and a final press of the "Clock" button sets the time.
Defrosting: The oven offers two defrosting methods:
Easy Cook: This function provides quick reheating for 30 seconds at 100% power by simply pressing the "Easy cook" button. Repeatedly pressing this button can extend the reheating time up to 5 minutes, adding 30 seconds with each press.
Auto Cook: The "Auto cook" feature offers pre-programmed settings for common foods. Pressing the "Auto cook" button cycles through four menu options: Dinner Plate (AC-1), Soup (AC-2), Beverage (AC-3), and Fresh Vegetable (AC-4). Once a menu is selected, the dial knob is used to adjust the quantity. Pressing "Start" begins the auto-cook program. Specific instructions for each auto-cook item, such as covering food or stirring, are provided in the manual.
Child Safety Lock: To prevent unintended operation, especially by children, a child safety lock can be activated. This is done by pressing and holding the "Stop/Clear" button for 3 seconds until a beep sounds and a "Lock" indicator appears. To deactivate, the "Stop/Clear" button is pressed and held again for 3 seconds until the "Lock" indicator disappears and a beep sounds.
Stopping the Oven: The oven can be stopped during operation by pressing the "Stop/Clear" button or by opening the door. If "Stop/Clear" is pressed, the oven pauses, and cooking can be resumed by pressing "Start." Pressing "Stop/Clear" again will erase all instructions. If the door is opened, the oven automatically shuts off, and cooking can be resumed by closing the door and pressing "Start."
Cooking Utensils: Utensils must be suitable for microwave use. Glass or ceramic heat-proof dishes are excellent. China dishes and plates without metal trim can be used. Wood or straw items should only be used for short periods. Aluminum foil can be used in very small pieces for shielding, but must be at least 2.5cm from oven walls. Most heat-resistant plastic dinnerware is suitable, but polyethylene, melamine, and phenol are not. Wax paper can be used as a cover. Metal utensils should generally not be used as they cause sparking.
Care and Cleaning: Regular cleaning is essential for maintaining the oven's performance and safety.
General| Type | Solo |
|---|---|
| Control Type | Mechanical |
| Weight | 12 kg |
| Turntable | Yes |
| Frequency | 50 Hz |
| Capacity | 23 L |
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