15
TIPS & TRICKS
• Air frying smaller items or fewer items will require a shorter cooking time than larger items
or more items.
• Shaking items halfway during the cooking time optimizes the end result and can help prevent
unevenly fried foods.
• Avoid preparing extremely greasy items, such as sausages, in the Air Fryer.
• Use a baking pan in the Crisper Drawer to bake a cake or quiche, or to fry fragile or lled items.
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• Soak fresh potatoes in water for 30 minutes prior to frying, then add a small amount of oil for
a crispy result. Fry potatoes in the Air Fryer within a few minutes of adding the oil.
• Snacks like chicken nuggets and mozzarella sticks usually prepared in an oven can also be
prepared in the Air Fryer.
• Use store-bought dough to prepare lled snacks such as calzones quickly and easily. Items
made with store-bought dough require less preparation than homemade dough.
USING PRESETS
• To use the presets 1, 2 and 3 on the Air Fryer, rst choose your time and temperature. Then, press
and HOLD the Preset button for about 3 seconds. When you hear a beep, that means the preset
was saved.
• To cook using a preset, simply press the Preset button, then press Start. The Air Fryer will begin
cooking right away.
• To change a preset, set the Time and Temperature you wish, and then press and hold the chosen
Preset Button to override.
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