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1 cup sugar
1 ¾ cups our
2 tsp baking powder
4 tbsp butter, cut into chunks
1 egg
½ cup milk
1 tbsp sugar mixed with 1 ½ tsp cinnamon
Cinnamon SUgar
Coffee Cake
1. Preheat oven to 375°F. Butter an 8” square pan or loaf pan and sprinkle with our. Set the
Mixer on low speed and combine sugar, our, and baking powder. Cut the butter into ½ inch
chunks and add to the dry ingredients. Mix on medium speed until the batter resembles
cornmeal. Add the egg and milk and blend.
2. Spoon batter into the pan. Sprinkle the cinnamon-sugar mixture over the top and bake for
about 20 minutes or until a toothpick inserted into the bread comes out clean.
Ingredients:
Directions: