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Selecting a suitable place for the unit, considering ventilation and temperature.
Adjusting the unit's feet to ensure it is level for proper door and seal alignment.
Ensuring adequate clearance around the unit for door opening and ventilation.
Steps to insert and remove the water tank for the dispenser.
Instructions for initial cleaning of the unit's interior and exterior before operation.
Recommendations for turning on the unit and waiting before adding food.
Diagram and identification of the main components of the fridge freezer.
How to adjust and set the desired temperature for the fridge and freezer compartments.
Activating rapid cooling for the fridge compartment to quickly chill items.
Activating rapid freezing for the freezer compartment to freeze items faster.
Energy-saving mode for periods when the unit is not frequently accessed.
Explanation of the alarm that sounds when doors are left open for too long.
Instructions on how to use the ice tray to make and collect ice cubes.
Guidance on how to correctly fill the water tank for the dispenser.
Instructions on how to dispense water using an appropriate container.
Information on replacing the internal LED light, requiring a qualified service agent.
Proper techniques for safely lifting and moving the appliance to avoid damage.
Guidelines for professional servicing and the use of genuine spare parts.
Instructions for safely disconnecting and preparing the unit for extended non-use.
Explanation of condensation on the unit and when to seek technical assistance.
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