Doc. Nr.: DSDL_23016_A
[8]
4.2. BEVERAGE DELIVERY CIRCUIT
A. COFFEE DELIVERY
Espresso delivery steps:
- Thermoblock is activated
- Grinder is activated for a certain timing (based on the coffee taste selection)
- Infuser moves to the mechanical valve
- Pump is activated for a couple of seconds for pre-infusion
- Pump restarts for coffee delivering
- Pump and thermoblock stop
- Infuser moves away from the mechanical valve and releases the coffee pod
- Mechanical valve discharges excess water/coffee to the grounds container
- Infuser is moved back to the “Coffee Ready” position.
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