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FISH QUANTITY No.
PIECES
PLATE MODE PLATES
°C MIN. TIPS
Whole 250 g 1
CONTACT GRILL
grill 200 8 - 10 oil the food well
Fillet 500 g 1 OVEN GRILL grill 240 25 - 30 oil the food, position the
top plate so that it just
brushes the food without
touching it
slice 450 g 4 CONTACT GRILL grill 200 8 - 10 oil the food well
Kebab 500 g 6 OPEN GRILL grill 240 10 - 12 oil the food well; turn two
or three times
Squid 400 g 1-2 CONTACT GRILL grill 200 10 - 12 oil the food well
Prawns 400 g 10-12 CONTACT GRILL grill 200 4 - 6 oil the food well
DESSERTS No.
PIECES
PLATE MODE PLATES
°C MIN. TIPS
Pancakes 4 OPEN GRILL griddle 200 4 - 5 butter the plates,
turn halfway through
cooking
Waes 4 CONTACT GRILL WAFFLES 1 - 2 - 3 4 - 5 butter the plates
Sliced
pineapple
4 CONTACT GRILL grill 200 5 - 6 butter the plates
VEGETABLES No.
PIECES
PLATE MODE PLATES
°C MIN. TIPS
Sliced eggplant 1
CONTACT GRILL
grill 240 4 - 6 oil the food well
Sliced zucchini 2
CONTACT GRILL
grill 240 6 - 8 oil the food well
Quartered sweet
pepper
2
CONTACT GRILL
grill 240 8 - 10 oil the food well
Sliced tomato 1 OPEN GRILL griddle 240 5 - 7 oil the food well, turn halfway
through cooking
Sliced onion 2 CONTACT GRILL griddle 240 5 - 7 oil the food well, mix often with
a spatula
BREAD No.
PIECES
PLATE MODE PLATES
°C MIN. TIPS
Roll 2
CONTACT GRILL
grill 240 2 - 3
Slices of bread
4 OPEN GRILL griddle 240 4 - 5 turn halfway through cooking