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Specifies the intended use of the ice cream maker for private households.
Details risks for children and individuals with limited physical or mental abilities.
Outlines electrical hazards and precautions for safe operation.
Describes potential injuries and preventative measures during use.
Warns about frostbite when handling the frozen freezing bowl.
Provides guidance to prevent damage to the ice cream maker.
Instructions for safe and proper cleaning of the appliance.
Highlights crucial hygiene practices for preparing ice cream.
Lists specific hygiene recommendations for safe ice cream preparation.
Details the process and duration for chilling the freezing bowl before use.
Instructions on preparing the ice cream mixture, including hygiene warnings.
Step-by-step guide for assembling the ice cream maker components.
Instructions on how to turn on the ice cream maker for operation.
Guidance on filling the freezing bowl with the ice cream mixture.
Steps for safely turning off the machine and removing finished ice cream.
Recipe for preparing strawberry sorbet with ingredients and steps.
Recipe for preparing vanilla ice cream with ingredients and steps.
Recipe for preparing peach yoghurt ice cream with ingredients and steps.
Recipe for preparing cheesecake ice cream with ingredients and steps.
Recipe for preparing lemon ice cream with ingredients and steps.
Addresses issues with the stirring paddle direction, common for motor overload.
Explains why the machine may switch off and the cooling procedure.
Troubleshooting steps for when the ice cream fails to solidify properly.
General| Voltage | 220-240V |
|---|---|
| Weight | 4.5 kg |
| Timer | 60 minutes |
| Material | Plastic |
| Power | 150 watts |
