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What can you infuse in the activator?
Decarbed flower and concentrates, kief can be
decarbed in the activator.
Will the herb continue decarbing while I am
infusing?
Researches have shown that herbs should always
get decarbed before infusing. If you don’t decarb
before infuse, your oil will only be approximately
20% to 30% activated.
Why the herb feels different from the herb I
usually bake in the oven?
Decarb without an enclosed system might
cause uneven decarbing, increasing a charred
flavour. If you prefer the flavour you get used to,
simply set the timer longer to achieve the ideal
decarboxylated herb. Also, the flavour might
differ from stray or storage conditions. But with
the exact time and temp setting, you are always in
control of what your want to get!
Does the infuse process smell?
Our silicone cover comes with an air valve
design, the infuser is able to minimize the odour
compared to the regular stovetop infusing
FAQ