Instruction manual
5
This symbol is used for marking materials intended to
come into contact with food in the European Union as defined in
regulation (EC) No 1935/2004.
The Eurasian Conformity mark (ЕАС) is a certification mark to
indicate products that conform to all technical regulations of the
Eurasian Customs Union.
The product and packaging materials are recyclable,
subject to extended manufacturer responsibility. Dispose it
separately, following the illustrated packaging symbols, for better
waste treatment. The Triman logo is valid in France only.
Separate collection / Check your local municipal guidelines.
Cleaning and maintenance
• Before cleaning, unplug the appliance and
wait for the appliance to cool down.
• Never immerse the device in water or any
other liquid. The device is not dishwasher
proof.
• Clean the appliance with a damp cloth.
Never use harsh and abrasive cleaners,
scouring pad or steel wool, which damages
the appliance.
• Rinse all other used parts with dish soap
and warm water or in the dishwasher. In the
case of stubborn dirt, we recommend
soaking the accessories in warm water and
washing-up liquid beforehand.
• Allow all parts to dry completely or dry them
with a towel.
PARTS DESCRIPTION
1. Main unit
2. Display
3. Rotating spit fork with locking screw
4. Rotisserie handle
5. Rotating basket
6. Baking rack (3 x)
7. Fat collecting tray
BEFORE THE FIRST USE
• Remove all packaging material.
• Remove any stickers or labels from the appliance.
• Wipe the inside and outside of the appliance with a moist cloth.
• Place the appliance on a stable, horizontal and level surface, do
not place the appliance on non-heat-resistant surfaces.
EN
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