The dishwasher must
stand firmly on the floor
and be completely perpen-
dicular. It must be levelled
to correct any possible une-
venness of the floor.
For this, use a spirit
level.
First, level the applian-
ce from back to front;
then, level it from left
to right. The dishwas-
her is level when the
spirit level bubble is
dead centre when pla-
ced in any direction.
If the appliance is to be
positioned under a wor-
ktop, top can be removed
or left in position.n;
If you wish to remove
the top, take out the
counterweight at the
back and, on some mo-
dels, unfold the sheet
of insulation;
detach the top suppor-
ts by pulling them
towards the back.
Before siting the dis-
hwasher, move it close
to where it is to be si-
ted and raise it by tur-
ning the back leg until
there is a space of 3
mm between the top
of the appliance and
the base of the wor-
ktop.
POSITIONING
LEVELLING
4
LEVELLING AND POSITIONING
Adjust it up to the worktop
until the top of the
appliance is in contact with
the bottom face of the
kitchen worktop.
a
b
c
d
e
f
Site the dishwasher and
make sure that the pipes
and cable are in the
bottom space at the back
of the dishwasher.
g
a
b
d
c
f
e
g
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