16
electrolux
operation
Defrost
This function defrosts most foods
faster than more conventional methods.
It is particularly suitable for delicate
frozen foods, which are to be served
cold e.g. cream filled gateaux, cakes
covered with icings or frostings,
cheesecakes, biscuits, scones, etc.
Using the defrost feature
•
Turn the main oven temperature
control to the required setting.
Things to note
•
The oven fan and interior light will
come on.
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