6
Blending quantities and processing times
Accessory Metal mixing foot and Beaker
Recipe Ingredients Quantity Time Speed
Pineapple-apricots
Smoothie
Pineapple in slices 250 g
60 sec max TurboDried Apricots 40 g
Yoghurt 300 g
Raspberries Smoothie
Frozen raspberries 250 g
60 sec max Turbo
Banana ½ pcs
Water 100 g
Caster sugar 1 Tbs
Yoghurt 300 g
Chopping quantities and processing times
Accessory Mini Chopper*
Ingredients Quantity Quality Time Quality Time Quality Time Speed
Carrots 100-200 g
Coarse
--
Medium
5-10 sec
Fine
10-20 sec Turbo
Onions 100-200 g 3-5 sec 10-20 sec Turbo
Almonds 100-200 g 3-5 sec 7-10 sec 10-20 sec Turbo
Meat 100-200 g -- 5 sec Turbo
Ice 100-200 g -- 5 Pulses ON
for 3 sec,OFF
for 2sec
10 Pulses
ON for 3
sec, OFF for
2 sec
Turbo
Whisking/Whipping quantities and processing times
Accessory Professional double whisk*
Ingredients Quantity Time Speed
Cream 500 g 60 sec max Turbo
Egg whites 4 units 60 sec max Turbo
Note: it is possible to use the professional double whisks for whipping cream in the mixing jug, as long as the temperature of the
cream is between 4 and 8 Degree Celcius. For whisking eggs, please use a 1.5 Litre bowl.