Entree R10-G24-N - User Manual

Range Owner’s Manual Rev 20180525 1 For Warranty Service Call (704) 900 2068
INSTALLATION & OPERATION MANUAL
GAS RANGES
GAS RANGES WITH GRIDDLES/BROILERS
For Models:
R4-N, R4-P, R4-N-C, R4-P-C
R6-N, R6-P, R6-N-C, R6-P-C
R6-G12-N R6-G12-P
R6-G12-N-C, R6-G12-P-C
R6-G24-N, R6-G24-P
R6-G24-N-C, R6-G24-P-C
R10-N, R10-P,
R10-N-C, R10-P-C
R10-G24-N, R10-G24-P
R10-G24-N-C,
R10-G24-P-C
R10-RGB24-N,
R10-RGB24-N-C
R10-RGB24-P
R10-RGB24-P-C
This manual contains important information regarding your ENTREE unit. Please read the
manual thoroughly prior to equipment set-up and operation maintenance. Failure to comply
with regular maintenance guidelines outlined in the manual may void the warranty. Improper
installation, adjustment, alteration, service or maintenance can cause property damage, injury
or death. Read this manual thoroughly before installing or servicing this equipment.
MUST READ!
Warranty Service– Technical Support
(704) 900 2068

Summary

CODES AND STANDARDS

Specification

INSTALLATION

Notable Cautions

OPERATION

Top Burners

Instructions for lighting and adjusting top burners.

Operating the Griddle

Guide to griddle operation, including pilot lighting and seasoning.

Operating the Oven

Procedures for cleaning, burn-off, ignition, and setting oven temperature.

Routine Inspection

Cleaning & Maintenance

Recommended Cleaning of the Griddle

Specific cleaning instructions for the griddle surface and components.

Trouble Shooting

COOKING EQUIPMENT WARRANTY

Warranty Claims

Process and requirements for submitting warranty claims.

What is Not Covered

Details exclusions and limitations of the warranty coverage.

Entree R10-G24-N Specifications

General

Brand	Entree
Model	R10-G24-N
Category	Ranges
Language	English