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General| Model Number | JO287 |
|---|---|
| Type | Convection Oven |
| Power | 1500 Watts |
| Timer | 60 minutes |
| Number of Racks | 2 |
| Rotisserie | Yes |
Details the warranty coverage, limitations, and claims process for defects in material and workmanship for one year.
Lists essential safety measures to follow when using the Jet Convection Oven to prevent injury or damage.
Provides guidance on using extension cords and warnings regarding the polarized plug for electrical safety.
Identifies and describes the various parts and components of the Jet Convection Oven.
Outlines the proper methods for cleaning the oven and its accessories to maintain performance.
Explains the operation and usage of the Grill and Keep Warm functions for specific cooking needs.
Details the benefits and mechanics of convection cooking for faster, even results.
Introduces the temperature, function, and time controls, including rotisserie and convection settings.
Provides instructions for toasting bread and using the pizza stone for baking pizzas.
Offers guidelines and time estimates for cooking different types of pizzas using the oven.
Details the process for roasting meats and provides a guide with times and temperatures.
Explains how to broil food and includes a guide with recommended times and temperatures.
Covers convection baking steps, rack positioning, and tips for baking cookies.
Outlines the process for rotisserie cooking and provides a guide with times and temperatures.
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