
Do you have a question about the FABER S.p.A. GALILEO BK A830 and is the answer not in the manual?
| Brand | FABER S.p.A. |
|---|---|
| Model | GALILEO BK A830 |
| Category | Ventilation Hood |
| Language | English |
Ensure correct electrical connections are made by qualified technicians to prevent hazards.
Follow installation guidelines, remove protective films, and handle with care to avoid damage and hazards.
Instructions for regenerating or replacing the activated charcoal odour filter as needed.
Guidelines for cleaning grease filters regularly, including dishwasher compatibility.
Avoid abrasive materials; clean after each use to prevent burnt-on residue.
Step-by-step guide for cleaning everyday dirt, encrusted dirt, sugary foods, and limescale stains.
Covers ON/OFF, timer activation, Stop&Go, filter reset functions, and key lock operation.
Explains the electromagnetic field principle behind induction heating and how it heats cookware directly.
Describes how the hob detects suitable cookware and its behavior when cookware is absent or unsuitable.
Lists suitable and unsuitable cookware types for induction hobs and how to test pan suitability.
Details common noises produced during induction cooking and their causes.
Tips for efficient energy use, including matching pan size to cooking zones and using lids.
Procedure for turning the hob on and the auto-off safety feature.
Instructions on how to select a cooking zone and set the power level.
How to turn off individual cooking zones and the appliance's auto-off functionality.
Explanation of the 'H' indicator for hot cooking zones.
Details on Defrost, Keep warm, and Slow cooking settings for various food preparations.
How to activate and use the PowerPlus booster for rapid heating.
Instructions for setting, changing, and using the independent cooking zone timer.
How to combine two cooking zones into a single larger zone for flexible cooking.
Procedure for activating and deactivating the child lock feature to prevent accidental operation.
Guidelines for performing maintenance, emphasizing the use of qualified technicians.
List of error codes, their possible causes, and recommended remedies for troubleshooting.
Details including product type, model number, and reference to the data plate.
Information on working dimensions, power supply voltage/frequency, and heating element values.
Specifies appliance weight, number of cooking zones, and heat source type.