Fakir EGGY - English

11
EN
English
Information about the operating instructions ................................................................12
Safety matters ...............................................................................................................12
Liability .........................................................................................................................12
Notices in the operating instructions ............................................................................12
EC Conformity declaration ............................................................................................13
Intended Use ................................................................................................................13
Unauthorized Use .........................................................................................................13
Safety Information .......................................................................................................14
Unpacking .....................................................................................................................15
Box Contents: ...............................................................................................................15
Technical Data ..............................................................................................................15
Utilization ......................................................................................................................16
Setting the cooking degree ...........................................................................................16
Cooking broken eggs .................................................................................................... 16
Cleaning and Maintenance ...........................................................................................16
Recycling ......................................................................................................................17
Dispatch ........................................................................................................................17