UTENSILS
!
CAUTION – Personal Injury Hazard
Tightly-closed utensils could explode. Closed containers should be opened and plastic pouches
should be pierced before cooking.
Seetheinstructionson“Materialsyoucanuseinmicrowaveovenortobeavoidedin
microwaveoven.”
There may be certain non-metallic utensils that are not safe to use for microwaving. If in
doubt, you can test the utensil in question following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil
in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.