Problem Possible Cause What to Do
Motor operates for long periods
Hot weather.
Minimise door openings to allow temperature
to stabilise.
Frequent door openings.
Large amount of
food recently added.
Temperature control set too
low.
Refer to section ‘Temperature control’.
Doors not sealing properly.
Check that cabinet is level and gasket seals
are clean.
Storage compartments too
warm
Temperature setting
not correct.
Refer to section ‘Temperature control’.
Frequent door openings.
Minimise door openings to allow temperature
to stabilise.
Large amount of
food recently added.
Food freezing in the refrigerator
Temperature setting
not correct.
Refer to section ‘Temperature control’.
Food placed directly in
front of air outlets.
Move chill sensitive foods away from the
centre back of the shelves.
Unfamiliar noises
Cabinet not stable or level.
Refer to sections ‘Installation instructions’ or
‘ActiveSmart™ sounds’.
Freezer is defrosting.
Water in the vegetable bins
Condensation is formed
by the water produced by
fruit and vegetables.
A small amount of condensation is beneficial
for fruit and vegetable storage.
Wipe out water with a cloth.
Exterior of cabinet is warm This is normal. No action required
Warm spot on central door seal.
(French door models only)
You may feel a warm spot at
times on the central
seal between the two
refrigerator doors.
This is perfectly normal and is part of the
normal refrigerator operation.
Condensation on outside
of refrigerator/freezer
Not unusual during periods
of high humidity.
Wipe dry.
Condensation inside fresh
food compartment
Frequent or long
door openings.
Minimise door openings.
https://producthelp.fisherpaykel.com/nz/Cool/French_Door/With_Ice_and_Water/905mm/RF605QDUVX1/User_Guide_RF605…
Updated: Sun, 03 May 2020 16:07:02 GMT
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