Flama 1705FL - Page 19

17
English
Recommended maximum quanes and mes
Ingredients
Maximum quanty of
food
Maximum
processing me
Operang mode
Parsley 20 g 6 sec. Pressure on the lid
Onions 150 g cut into pieces 9 sec. Pressure on the lid
Shallot 150 g cut into pieces 9 sec. Pressure on the lid
Garlic
60 g cloves cut into
slices
5 sec. Pressure on the lid
Toasted bread 50 g 5 sec. Pressure on the lid
Almonds 200 g 6 sec. Pressure on the lid
Hazelnuts 200 g 12 sec. Pressure on the lid
Walnuts 150 g 10 sec. Pressure on the lid
Gruyère cheese 150 g cut into cubes 10 sec. Pressure on the lid
Boiled egg 200 g cut into pieces 5 sec. Pressure on the lid
Meat
200 g cut into pieces
(only lean meat)
6 sec. Pressure on the lid