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Hob Type | Gas |
---|---|
Width (cm) | 100 |
Hob Material | Enamel |
Number of Burners | 4 |
Energy Efficiency Rating | A |
Width | 100 cm |
Depth | 60 cm |
Height | 90 cm |
Burner Type | Gas |
Oven Type | Fan (main oven), Conventional (second oven) |
Explains the various safety symbols used throughout the manual for user awareness.
Provides essential advice on keeping yourself, family, and friends safe while using the cooker.
Offers guidance on maintaining the cooker and ensuring home safety during operation.
Details the necessary steps for the initial burning off of protective coatings before first use.
Covers gas supply types, connection, and critical safety warnings regarding gas leaks.
Procedure for converting the cooker from natural gas to LPG by a qualified engineer.
Procedure for converting the cooker from LPG to natural gas by a qualified engineer.
Guidance on selecting correct flame height and safe operation of hob burners.
Essential safety steps to follow in case of a chip pan or other pan fire.
Guides users on how to diagnose and address common issues when the cooker does not work.