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Number of Ovens | 2 |
---|---|
Fuel Type | Electric |
Hob Type | Ceramic |
Colour | Cream |
Energy Rating | A |
Number of Cooking Functions | 4 |
Thermostat Range | 50 - 250°C |
Timer | Yes |
Cooling Fan | Yes |
Interior Lighting | Yes |
Door | Double glazed |
Main Oven Capacity | 58 liters |
Oven Functions | Grill, Bottom heat |
Dimensions (H x W x D) | 90 x 60 x 60 cm |
Control Type | Knobs |
Type | Freestanding |
Visual identification of the appliance's main components and controls for user familiarity.
Detailed information on dimensions, power, voltage, and component specifications for technical understanding.
Lists and describes the various accessories provided with the oven for different cooking tasks.
Defines the symbols and signal words used to convey safety information throughout the manual.
Provides essential safety precautions for operating the appliance, including child safety and electrical grounding.
Specific safety advice to protect children from hazards associated with the appliance.
Precautions and guidelines for safe handling of electrical aspects of the appliance.
Specifies the authorized purposes and usage scenarios for the appliance.
Guidance on environmentally friendly disposal of packaging materials and the old product (WEEE).
Instructions and precautions for safely transporting the appliance.
Preparatory steps and considerations before commencing the appliance installation process.
Detailed instructions for physically installing and electrically connecting the appliance to the mains supply.
Practical advice on optimizing energy consumption during cooking and appliance use.
Steps for initial setup, including setting the clock, first cleaning, and initial heating of the oven.
Essential guidelines and safety precautions for cooking on the hob surface.
Specific advice and warnings related to the care and use of the glass ceramic hob surface.
Instructions on how to turn hotplates on, off, and use multi-segmented cooking zones for efficient cooking.
General information on baking, roasting, and grilling, including specific tips for each method.
How to select temperatures, operating modes (Hot air, Surface grill), and use the oven effectively.
Instructions for setting and using the oven's timer for automatic cooking start/stop and semi-automatic modes.
Routine cleaning advice to prolong the appliance's life and prevent issues.
Detailed instructions for cleaning the hob, control panel, oven, and oven door inner glass.
Step-by-step guide on how to safely replace a burnt-out oven lamp.
Identifies potential malfunctions and their remedies for electrical and timer-related problems.
Details on warranty coverage, important notes, and contact information for service and support.