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Details the various components and features of the SMR equipment.
Details the technical specifications found on the equipment's label.
Instructions and notes for safely unpacking the preservation equipment.
Guide on how to place and adjust the equipment's leveling feet.
Instructions for connecting the equipment to the electrical power supply.
Guidelines for loading products into the equipment.
Information and instructions for using the equipment's control panel.
Step-by-step guide for cleaning the interior of the equipment.
Instructions for cleaning the exterior surfaces of the equipment.
Steps to resolve common issues like ice, energy consumption, and condensation.
List and solutions for common error codes displayed on Carel IR33+ controllers.
Procedures for safely disconnecting and storing the equipment for extended periods.
List and solutions for common error codes displayed on Dixell controllers.
EU Declaration of Conformity for the SMR product line.
EU Declaration of Conformity for the LSMR product line.
General| Category | Commercial Food Equipment |
|---|---|
| Model | SMR170CLV1E |
| Brand | FRICON |
| Defrosting | Automatic |
| Door Type | Glass |
| Number of Doors | 1 |
| Shelves | Adjustable |
| Voltage | 220-240 V |
| Weight | 45 kg |
| Frequency | 50 Hz |
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