frieling French Press User Manual

French Press
USER MANUAL
Mirror Finish | Brushed Finish
Extra Features
This French Press is double-wall insulated so that your coffee
will stay hot about four times longer than in a glass vessel.
In the mood for tea? Fill this French press with loose tea, set
the plunger on top, and steep to your liking.
You may also want to use the pitcher, without the plunger/lid
assembly, to serve cold milk, juice, water, etc. Thanks to the
double-wall insulation, cold beverages will stay cold longer.
Accessories & Parts
The Frieling French press is a high quality product. We want
you to enjoy it for years to come.
Visit us at www.frieling.com to view accessories
(Creamer, Sugar Bowl, Frother, Coffee Scoop and Stirrer, Spoon Set of
Four), parts or components (screen, cross, plunger assembly…).
You may also call us at 800.827.2582 or 803.548.2000.
We will be glad to refer you to a retailer near you.
Frieling USA, Inc.
398 York Southern Road
Fort Mill, SC 29715 - U.S.A
800.827.2582 or 803.548.2000
sales@frieling.com
www.frieling.com

frieling French Press Specifications

General

Material	Stainless Steel
Double Wall Insulation	Yes
Dishwasher Safe	Yes
Weight	Varies by size
Dimensions	Varies by size
Heat Retention	High
Capacity	17 oz, 23 oz, 36 oz, 44 oz
Plunger Type	Mesh Filter

Summary

Extra Features

Double-Wall Insulation

Keeps coffee hot or cold up to four times longer than glass vessels due to double-wall insulation.

Versatile Beverage Use

Can be used for loose tea or as a pitcher for cold beverages like milk or juice.

Accessories and Parts

Product Quality and Support

Ensures enjoyment of the high-quality French press for years to come.

Website and Retailer Information

Provides website for accessories and parts, plus contact details for retailer referrals.

Before First Use

Initial Cleaning

Rinse all components under hot tap water with mild detergent; towel dry. Avoid abrasives.

Instructions for Use

Prepare the Pot

Place on a dry surface and remove the plunger unit by pulling the knob.

Add Coffee Grounds

Fill with coarse ground coffee; recommend 1 heaping tablespoon per 4 ounces of water.

Add Hot Water

Pour hot (not boiling) water, leaving about 1 inch/2.5cm of space at the top.

Steep and Plunge

Steep for 4 minutes, then slowly press the plunger straight down with minimal pressure.

Serve and Enjoy

Serve the freshly brewed coffee after plunging.

After Use

Cleaning and Drying

Discard grounds, rinse components, towel dry. Dishwasher safe.

Safety Precautions

General Safety Warnings

Do not use on stovetop/microwave. Keep away from children. Use coarse grounds; plunge slowly.