ENGLISH
BEVERAGE CENTER CARE
DEFROSTING
For most efficient operation and minimum energy consumption, defrost
whenever the frost becomes 1/8” (3.2 mm) thick.
IMPORTANT:
■ Do not use mechanical devices to defrost.
Under normal operating conditions, the beverage center is designed to self
defrost during periods when the cooling system cycles off.
Under conditions of extreme heat and humidity, and/or prolonged or
frequent door openings, you may notice frost build up on the cold plate on
the interior rear wall. This frost can be removed through a manual defrost.
To manually defrost:
1. Turn the temperature control dial to OFF.
2. After the frost has been cleared, move the temperature control dial back
to its original position.
Explosion and Fire Hazard
Flammable refrigerant used.
Do not puncture refrigerant tubing.
Failure to do so can result in death, explosion or fire.
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove the ground prong from the power cord plug.
Do not use an adapter.
Do not use an extension cord.
Failure to do so can result in death, fire or electrical shock.
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