Do not remove spacers (if equipped) on the side walls and/or on the back of the built-in
oven. These spacers center the oven in the space provided. The oven must be centered to prevent
excess heat buildup that may result in heat damage or fire.
1Y2"(3.8 cm)
Min.
B
]
Door Open
(seenote 2)
..-°°"'° D
2" (5 cm)Wide Wood-
Spacerif Needed
NOTES:
1. Basemust be capable of supporting 300 pounds
(136 kg) for 27" models and 375 pounds (170 kg)
for 30" models.
2. Allow at least 21 " (53.3 cm) clearance in front of
oven for door depth when it is open.
3. Dimension G (cutout depth) is critical to the proper
installation of the built-in oven. If the oven
decorative trim does not butt against the cabinet, or
if noise is heard on convection models, verify
dimension G to assure it is according to the required
dimension. Figure 2
3" (7.6 cm)
Max.
Junction Box
4. For a cutout height greater than 491/2'' (125.7 cm)
add a 2" (5 cm) wide wood shim of appropriate
height to each side of the opening under the
appliance side rails.
5.30" MODELS ONLY: Fora cutout height (H) greater
than 497/d ' (126.7 cm) you can order a larger
inferior trim through a Service Center.
27" AND 30" DOUBLE OVENS (Single Ovens see Figure 1)
27" (68.6 cm) Wall Oven 247/s (63.2)
30" (76.2 cm) Wall Oven 28Y2 (72.4)
All dimensions are in inches (cm).
25X(64.1) 231/2(59.7) 487/s(124.1) 497/8(126.7) 27%(68.9) Min
29(73.7) 23Y2(59.7) 487/s(124.1) 497/s(126.7) 30% (76.5) Min
2
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