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General| Style | smoothtop; drop-in |
|---|---|
| Color | stainless steel |
| Griddle | no |
| Glass Surface | yes |
| Induction | no |
| Number of Burners | 4 |
| Downdraft Vent | no |
| Control Type | knobs |
| Fuel | electric |
| Voltage | 240/208 volts |
| Current | 40 |
Weight and Dimensions| Depth | 21 3/8 inch |
|---|---|
| Height | 5"; 2 5/8 inch; 2 5/8" |
| Width | 30 5/8 inch |
| Cutout Depth | 19 5/8 inch |
| Cutout Width | 28 1/2 inch |
Details on how to get help, including Frigidaire's website and phone number for assistance.
Instructions for registering your Frigidaire appliance online or via mail for enhanced service.
Space to record model and serial numbers essential for warranty claims and service.
Explanation of safety alert symbols (Warning, Caution, Important, Note) used throughout the manual.
Definition of WARNING, indicating potential hazards that could cause death or serious injury.
Definition of CAUTION, indicating potential hazards that could cause minor or moderate injury.
Definition of IMPORTANT notes, providing non-hazard related installation, operation, or maintenance information.
Essential safety precautions for unpacking and installing the appliance, including handling packaging materials.
Critical guidelines for proper appliance grounding to prevent electrical shock and fire hazards.
General safety guidelines for operating the appliance, covering storage and child safety.
Warnings against storing flammable items near the appliance and ensuring children do not play around it.
Safety advice for cooking, including handling hot grease, wearing appropriate apparel, and avoiding hot surfaces.
Instructions for safe operation during power failures and after power restoration.
Guidelines for safe use of radiant cooktop elements, including pan placement and size.
Safety advice for glass and ceramic cooktops, focusing on handling broken surfaces and cleaning.
Safety steps before cleaning, handling cleaning agents, and cleaning ventilating hoods.
Guidelines for safe servicing and maintenance, emphasizing qualified technicians and emergency power disconnection.
Notice regarding substances known to cause cancer or reproductive harm in California.
Recommendations for choosing cookware that ensures optimal heat transfer and protects the cooktop surface.
Overview of common cookware materials and their heating properties for cooktop use.
Important warnings against placing empty aluminum, glass, or porcelain-enamel cookware on the cooktop.
Information on the ceramic glass cooktop design, element outlines, and initial cleaning cream application.
Prohibitions against using the cooktop as a work surface or dropping heavy objects on it.
Explanation of how radiant surface elements heat up, cycle, and retain heat for efficient cooking.
Cautions about hot surfaces after use and keeping flammable items away from elements.
Explanation of the 'ELEMENT ON' and 'HOT SURFACE' indicator lights for operational awareness.
Description of single radiant, dual radiant, and Quick Boil elements found on ceramic cooktops.
Diagrams illustrating the layout of radiant surface elements on different Frigidaire cooktop models.
Step-by-step instructions for operating single radiant surface elements and using control knobs.
Table of recommended heat settings for common cooking tasks with medium-weight pans.
Safety warnings regarding hot surfaces after use and preventing fires from flammable items near elements.
Instructions for using dual radiant elements, including control knob operation for inner and outer elements.
Safety warnings for dual radiant elements concerning hot surfaces and flammable items.
Guidance on using the 'Keep Warm' feature, including food preparation and covering.
Recommended heating levels for various food items when using the keep warm zone.
Safety advice for the keep warm zone, including non-glowing elements and avoiding flammable items.
Instructions and recommendations for safe home canning using the cooktop.
Essential steps for maintaining the ceramic glass cooktop, including initial cleaning and scratch prevention.
Safety steps before cleaning, handling cleaning agents, and providing adequate ventilation.
Warning against using abrasive cleaning pads or products not specifically designed for ceramic glass cooktops.
Detailed steps for cleaning the cooktop, addressing light and heavy soil, and handling hot surfaces.
Warnings about potential fire hazards and damage from using aluminum foil on the cooktop.
A guide to resolving common cooktop issues to save time and expense on service calls.
Detailed troubleshooting steps for cooktop problems like heating, discoloration, scratches, and metal marks.
List of items and conditions explicitly excluded from the appliance's limited warranty coverage.
Legal information on implied warranties, remedies, and limitations on consequential damages.
Instructions on how to contact Electrolux for warranty service and the importance of keeping records.
