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a. Program: Use the “MENU” button to select a program (1-13 programs)
b. Loaf size: Use the “LOAF” button to select a loaf size (750gr-1000gr-1250gr). The selection is indicated by
means of a little bar at the top of the LCD screen. This selection is available for programs 1,2,3,4,5,6,8 and
11.
c. Crust colour: Use the “COLOR” button to select a crust colour (Light, Medium, Dark and possibly Rapid).
The selection is indicated by means of a little bar at the bottom of the LCD screen. This selection is
available for programs 1,2,3,4,5,6,8 and 11
d. Timer (delayed start): If you wish the appliance to start at a later time, i.e. in a few hours, you can use the
‘arrow’ buttons. This selection is available for programs 1,2,3,4,6,7,8 and 11. Procedure: Note the actual
time, the time that your bread should be ready, and the baking time of the selected program. Example: it is
now 20h30 and the bread should be ready at 6h00 (so within 9h30). The selected baking program is nr. 3
(1250 gr.) and takes 3h.48 Between 20h30 and 06h00 there are 9h30. Deduct 4h baking time from 9h30 =
5h42. Set the timer at 5h40 by means of the arrows.
ATTENTION: Never use this function with ingredients such as milk, eggs, cheese,… as they could go bad.
You will find hereafter an overview of the programs, times and options.
Crust*
1
Rapid*
2
Delayed
start*
3
Total time Keeping
warm
1.Basic
750 gr ● ● ● 3:13 ●
1000 gr ● ● ● 3:18 ●
1250 gr ● ● ● 3:25 ●
2.French
750 gr ● ● ● 3:30 ●
1000 gr ● ● ● 3:32 ●
1250 gr ● ● ● 3:35 ●
3.Whole Wheat
750 gr ● ● ● 3:43 ●
1000 gr ● ● ● 3:45 ●
1250 gr ● ● ● 3:48 ●
4.Sweet
750 gr ● / ● 3:17 ●
1000 gr ● / ● 3:22 ●
1250 gr ● / ● 3:27 ●
5.Gluten Free 750 gr ● / / 3 :07 ●
1000 gr ● / / 3 :12 ●
1250 gr ● / / 3 :19 ●
6.Rye
750 gr ● / ● 3:43 ●
1000 gr ● / ● 3:45 ●
1250 gr ● / ● 3:48 ●
7.Quick 1250 gr / / / 1:20 ●
8.Italian 750 gr ● / / 3:30 ●
1000 gr ● / / 3:32 ●
1250 gr ● / / 3:35 ●
9.Dough / / / / 1:30 /
10.Pasta / / / / 0:14 /
11.Milk bread
750 gr ● / ● 3:13 ●
1000 gr ● / ● 3:18 ●
1250 gr ● / ● 3:25 ●
12.Jam / / / / 1:05 /
13.Bake only / / / / 1:00 ●
*1 Crust : Light – Medium – Dark
*2 Rapid: time is reduced by +/- 1 hour
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